HOW WE GOT HERE

Small batch, handcrafted buttercream desserts — made for everyday celebrations, quiet moments together, and everything in between.

Butter & Co. was created for a specific moment many people know well, but few food businesses intentionally serve: the dessert-for-one. It is for those with a sweet tooth but no reason to buy an entire cake. For quiet Tuesday nights, date nights in, solo celebrations, and evenings that deserve something special without excess.

Butter & Co. redefines dessert as something personal—an intentional indulgence, not an afterthought.

Butter & Co. cake jars were born out of waste fatigue. After 15 years in the baking industry, Naomi, our Cake Jar Creator and founder, was tired of unused cake tops accumulating in her freezer or being discarded altogether. She wanted a solution that allowed every ounce of cake to be celebrated, enjoyed, and never wasted. The result is a product that is sustainable, intentional, and thoughtfully portioned—perfect for enjoying without excess while also honoring the craft of baking.

At it's core, Butter & Co. is a cake jar company. Each jar is a complete dessert experience: thoughtfully layered cake, butter-forward frosting, and balanced flavors designed to be enjoyed slowly. The beauty of cake in a jar is that you can use a spoon and save yourself from the mess of eating a cupcake!

You don't need a birthday, a dinner party, or any other excuse— The format removes the pressure of portions, waste, or even special occasions.

In a culture increasingly focused on mindful consumption, Butter & Co. meets customers exactly where they are.

This product pairs well with a glass of wine, a cozy night on the couch, a beach picnic, and everything in between. An elevated touch to a wedding, bridal shower, corporate event, and beyond.